FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

My Favourite Paella

5 faves
More from this source
Jamie Oliver
Related tags
main-dish dairy free low carb dinner latin spanish
Photo: Jamie Oliver


Add a comment


olive oil

stock preferably organic

200 g jarred red peppers in oil

5 cloves of garlic peeled

300 g pork belly skin

12 large prawns shells on

drained and torn into pieces

1 red pepper deseeded

chopped tomatoes

2 raw chorizo sausages

and roughly chopped

a good pinch of saffron

300 g paella rice

sea salt and freshly ground

150 g green beans sliced

a small bunch of fresh

total thickly sliced

roughly chopped

stalks finely chopped

1 litre chicken or vegetable

150 g squid cleaned and

picked and roughly chopped

removed the best quality

approximately 250g in

400 g clams or mussels

1 x 400g tin of

you can afford cut into

1 cm pieces

very thinly at an angle

1 green pepper deseeded

finely sliced

black pepper

scrubbed clean and debearded

1 lemon cut into wedges

1 onion peeled and

flat leaf parsley leaves

You might also like

My Paella
La Tartine Gourmande
Spinach Paella
Cat Cora
Weeknight Chorizo And Clam Paella
Bon Appetit
No Recipes
Veggie Paella W/ Saffron & Orange
Veggie Num Num
Butternut Squash And Leek Paella
Feed Me Phoebe
Real Simple
Spoon Fork Bacon
Mexican Paella
Martha Stewart
Stovetop Vegetarian Paella
Whole Foods Market