Pistachio Tart

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Cooking With My Kid
Nutrition per serving    (USDA % daily values)
CAL
337
FAT
54%
CHOL
82%
SOD
18%

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Ingredients for 10 servings

10 tbsp butter

salt

1/2 cup confectioners’ sugar

3 x egg yolks

1/2 tsp baking soda

zest of 1 lemon

1 2/3 cup all purpose flour

4 x egg yolks

2 cup milk

1/2 cup sugar

6 1/2 tbsp all purpose flour

1 tbsp pistachio paste

green food coloring (optional)

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