Chicken Salad With Sage Biscuits

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
661
FAT
125%
CHOL
102%
SOD
62%

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Ingredients for 8 servings

3/4 cup chilled unsalted butter , cut into small pieces (1 1/2 sticks)

8 ounces sour cream

1 cup diced celery

1 cup mayonnaise

1/2 cup cold whole milk

1 tablespoon finely chopped fresh sage

1 egg

1 cup red seedless grapes or green grape , halved or quartered

1/4 teaspoon fresh ground black pepper

2 cups all-purpose flour

3 lbs boneless skinless chicken breast halves

salt & fresh ground pepper

1 teaspoon salt

1 1/2 teaspoons baking powder

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