Steak And Goat Cheese Quesadillas With Corn And Tomato Relish

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4 Steak cuts of choice, grilled or cooked in crockpot (I cooked all 4 in crockpot on low for about 6 hours, it was really good)

1/2 tsp salt

1/4 tsp fresh cracked black pepper

1/4 tsp Lawry’s Garlic Salt with Parsley

1 tbsp extra virgin olive oil

4 ears fresh corn, kernels removed

1 cup grape tomatoes, quartered

1/4 cup fresh cilantro leaves, finely chopped

1/4 tsp kosher salt

8 inch flour tortillas

2 - 3 tbsp softened butter

1/2 cup Goat Cheese, crumbled

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