Flourless Chocolate & Pear Cake

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
338
FAT
73%
CHOL
50%
SOD
7%

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Ingredients for 8 servings

85.0g butter , plus 1 tbsp extra for tin

85.0g golden caster sugar , plus extra for tin

4 very ripe pears , peeled, halved and cored

85.0g gluten-free dark chocolate , broken into pieces

85.0g hazelnuts , toasted and ground in a food processor

3 eggs , separated

1 tbsp brandy

icing sugar , for dusting

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