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Salsa

Nutrition per serving    (USDA % daily values)
CAL
61
FAT
5%
CHOL
0%
SOD
30%

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Ingredients for 4 servings

1/2 small sweet onion , finely chopped like Texas sweet or red

2 tablespoons lime juice , fresh squeezed

1 teaspoon olive oil

1/4 teaspoon black pepper

2 tablespoons cilantro , chopped

3/4 teaspoon salt

2 large tomatoes , seeded don't have to and diced

1/2 teaspoon cumin

1 clove garlic , finely chopped

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