Chocolate Chunk Pretzel Cookies

1762 faves | 25 recommends
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The Naptime Chef


I like it!!!!
x0jps883bg73   •  22 Jan   •  Report
Very good. Used peanut butter and milk chocolate morsels instead.
Elizabeth Madden   •  29 Jun   •  Report
Made them for a Super Bowl party, nothing but rave reviews. They did take a little longer to bake then published.
e1970ac5cfdc   •  6 Feb   •  Report
The salt in the pretzels and added straight to the dough make these cookies the perfect combination of sweet and salty. I made these for Christmas, using green and red M&Ms instead of chocolate chunks.
Jennifer Milliron   •  26 Dec   •  Report
Very easy to make!! Will def make these again.
cf4fc932e7da   •  21 Dec   •  Report
They just came out of the oven ! I will be making these again :)
fae53c5b6780   •  16 Dec   •  Report
Very good cookie! I added some pecans too and was really good too!
7a08cfc942e9   •  7 Oct   •  Report
Best cookies in the world.
ab4dba1bcad3   •  15 Jun   •  Report
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2 ½ cups all-purpose flour

1 teaspoon kosher salt

½ teaspoon baking soda

1 cup light brown sugar

¾ cup granulated sugar

2 sticks unsalted butter

1 large egg

2 tablespoons water

1 tablespoon vanilla

1 bag semisweet chocolate chunks

1 cup crushed pretzels

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