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Chocolate Caramel Latte

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gluten free low carb vegetarian breakfast

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Ingredients

1/4 cup hot espresso, dissolve instant espresso granules in hot milk

1/2 cup steamed skim milk

1/4 cup caramel sundae topping at room temperature

Foamed milk, whipped cream or whipped topping

Garnish: shaved chocolate or chocolate covered candy coffee beans

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