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Grilled Radicchio Treviso Recipe

Nutrition per serving    (USDA % daily values)
CAL
3
FAT
1%
CHOL
0%
SOD
3%

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Ingredients for 4 servings

3 large heads radicchio Treviso, well rinsed, any bruised outer leaves removed, heads cut in 1/2 lengthwise

Sea salt or kosher salt and freshly ground black pepper

Balsamic vinegar, for serving, optional

Extra-virgin olive oil

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