Spiced Vegan Fruit Cake

7 faves
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Great British Chefs
Nutrition per serving    (USDA % daily values)
CAL
375
FAT
4%
CHOL
0%
SOD
30%
Uploaded by: Great British Chefs

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Ingredients for 6 servings

125 g dairy free spread

235 ml water

200 g brown sugar

150 g raisins

1 tsp ground mixed spice

1 tsp ground cinnamon

1 tsp ground ginger

icing sugar for dusting

125 g plain flour

125 g self-raising flour

1 tsp baking soda

1 tbsp freshly ground flax seeds (linseeds)

3 tbsp water

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