Chicken With Shallot-Apricot Sauce

16 faves
More from this source
The Kitchn


Add a comment


For the chicken:

4 boneless, skinless chicken breasts

salt and pepper

2 tablespoons olive oil

1/4 cup chicken broth

For the sauce:

1 tablespoon olive oil

5 medium shallots, peeled and sliced thin

1/2 cup chicken broth

1/4 cup balsamic vinegar

2 heaping tablespoons apricot jam or preserves

You might also like

Spicy Chicken Lettuce Cups
No Recipes
Roast Chicken With Caramelized Shallots
David Lebovitz
Chicken Stroganoff With Tarragon And Mustard
Cat Cora
Chicken With Chardonnay And Fresh Herbs
Wolfgang Puck
Chicken With Bacon Mustard Sauce
Framed Cooks
Chicken With Fresh Pea Sauce
Framed Cooks
Brussels Sprouts With Shallots, Garlic And Sun...
The Skinny
Pan-Roasted Chicken With Mushrooms And Rosemary
Handle the Heat
Roast Chicken With Rosemary, Lemon, And Honey
Bon Appetit
Grilled Chicken With Roasted Tomato And Oregano...
Self Magazine