Sweet Relish Slaw Salad

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Rachael Ray
Nutrition per serving    (USDA % daily values)
CAL
270
FAT
37%
CHOL
0%
SOD
94%

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Ingredients for 4 servings

1 cup sweet pickle relish

1/4 cup cider vinegar, (eyeball it)

3 tablespoons vegetable oil, (eyeball it)

2 large cloves garlic, crushed

2 bay leaves, dried

3 whole cloves

1 pound shredded cabbage salad (slaw salad mix with carrots and red cabbage, available in produce department marked "Cole Slaw Mix" in 1 pound packages)

Salt and pepper

4 scallions, sliced

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