Chestnut, Bacon & Cranberry Stuffing

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BBC Good Food


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50.0g butter

100.0g dried cranberries

140.0g fresh white or brown breadcrumbs

50.0ml ruby port

2 garlic cloves , chopped

450.0g sausagemeat

2 rashers unsmoked back bacon , cut into strips

140.0g peeled, cooked chestnuts , roughly chopped

2.0 tbsp chopped fresh parsley

1 small onion , chopped

1 medium egg , lightly beaten

½ tsp chopped fresh thyme leaves

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