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Deluxe Coconut Cream Pie

Recipe Details
Nutrition

Details

Cook time:

V
LC

16 Ingredients

  • 1 classic pie crust, blind baked (see Means' Classic Pie Crust )
  • 2 1/2 cups heavy cream , chilled
  • Coconut Pastry Cream
  • 2 large eggs
  • 2 cups milk
  • 4-6 ozs chunks white chocolate , to make curls
  • 1/3 cup sugar
  • 2 cups sweetened flaked coconut
  • Pie
  • 10 Tbsps sugar
  • 1/4 cup unsalted butter , softened
  • 1 vanilla bean , split in half lengthwise
  • 1 tsp pure vanilla extract
  • 3 Tbsps all-purpose flour
  • Garnish
  • 2 ozs unsweetened coconut , chip or large-shred (about 11/2 cups) or sweetened flaked coconut

Preparation

Read recipe preparation at Food.com  

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