Summer Fruit And Spinach Salad

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Whole Foods Market
Nutrition per serving    (USDA % daily values)
CAL
472
FAT
42%
CHOL
3%
SOD
10%

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Ingredients for 2 servings

1/4 cup chopped toasted walnuts

1 cup bite-size chunks honeydew

1 tablespoon lemon juice

1 cup bite-size chunks pineapple

2 tablespoons crumbled Maytag blue cheese (optional)

1 cup bite-size chunks cantaloupe

1 cup halved red grapes

2 tablespoons honey

1 cup loosely packed baby spinach

1 teaspoon poppy seeds

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