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Coconut Cream Cupcakes With Toasted Coconut Cream Cheese Frosting

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dessert gluten free nut free vegetarian

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Ingredients

1 box Coconut cake mix

1 small box instant vanilla pudding mix

1 can Kern strawberry Banana nectar Drink

1/4 cup vegetable oil

4 eggs

2 cups shredded coconut, sweetened

4 Tablespoons softened butter, divided

8 oz softened cream cheese

3 Cups powdered sugar

1 teaspoon vanilla

2 teaspoons milk

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