Frozen Orange Mousse Torte With Boysenberry Sauce

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
386
FAT
87%
CHOL
77%
SOD
3%

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Ingredients for 12 servings

1 1/2 cups shelled pistachios

1/4 cup (packed) brown sugar

2 tablespoons all purpose flour

1/2 teaspoon grated orange peel

3 tablespoons butter, melted

1 cup sugar

1/2 cup fresh orange juice

6 large egg yolks

1/4 cup Grand Marnier or other orange liqueur

2 cups chilled whipping cream

1 tablespoon grated orange peel

Lightly sweetened whipped cream (optional)

1 orange, thinly sliced, cut into small triangles (optional)

Whole pistachios (optional)

Boysenberry Sauce

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