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Fava Bean & Corn Salad With Fresh Mint

5 faves
Nutrition per serving    (USDA % daily values)
CAL
163
FAT
27%
CHOL
0%
SOD
1%

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Ingredients for 4 servings

Salt and freshly ground pepper, to taste

2 cups fresh or frozen corn kernels

1 1/2 cups shelled fresh fava beans (about 1 1/2 lb.)

2 Tbs. extra-virgin olive oil

1 1/2 Tbs. cider vinegar

8 radishes, trimmed and thinly sliced

2 Tbs. coarsely chopped fresh mint leaves

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