Praline Cheese Cake

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4 tbsp unsalted butter

1/3 cup packed light brown sugar

1/4 cup light corn syrup

1/2 cup finely chopped pecans

1/3 cup all-purpose flour

1 1/2 tsp vanilla extract

1 tsp salt

1 cup packed dark brown sugar

1/2 cup whipping cream

1/3 cup butter, softened

2 tbsp praline liqueur

3 cup Pecans

1 cup granulated sugar

3 tbsp melted butter

24 oz cream cheese, softened

3 x eggs, room temperature

1/4 cup praline liqueur

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