Meatball Casserole

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Nutrition per serving    (USDA % daily values)
CAL
397
FAT
62%
CHOL
38%
SOD
50%

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Ingredients for 8 servings

1 1/2 lbs ground beef

1 tablespoon instant onion flakes

3/4 cup uncooked oatmeal

2 tablespoons vinegar

1 cup evaporated milk

1 teaspoon salt

1/2 teaspoon ground black pepper

1 cup catsup

1/2 cup water

2 tablespoons sugar

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