Pumpkin Pie Bread Gluten Free

12 faves
More from this source
Gluten Free Goddess
Nutrition per serving    (USDA % daily values)


Add a comment

Ingredients for 1 serving

1 cup Light Brown Sugar

4 tsp Maple syrup

1/4 cup Light olive oil

1 tbsp Ener-G egg replacer or 2 eggs

1 tbsp Bourbon vanilla extract

1 cup Pumpkin Puree

1/4 tsp Apple cider vinegar

1/2 cup Buckwheat Flour

1/4 cup Millet flour

1/4 cup Sorghum flour

1/2 cup Tapioca starch or potato starch

2 tsp Baking Powder

1 tsp Baking Soda

1/2 tsp Salt (or to taste)

1 tsp Xanthan Gum

1 tsp Ground cinnamon

1/2 tsp Nutmeg

1 x Peach juice

You might also like

The Only Banana Bread Recipe You’ll Ever Need!
Framed Cooks
Chocolate Banana Bread
No Recipes
Mini Banana Bread Muffins
The Naptime Chef
Whole Wheat Pumpkin Bread
Cookie and Kate
Caramelized Mushroom And Onion Biscuits
Joy The Baker
Zucchini-Blueberry Bread
Pamela Salzman
Caramel Apple Sticky Buns
The Pioneer Woman
Butternut Squash Bread
My Baking Addiction
Chocolate Chip Cinnamon Rolls With Vanilla Glaze
The Naptime Chef
Drunken Cheesy Bread
Real Simple