Pan-Roasted Chicken With White Balsamic Au Jus

More from this source
I Can't Believe It's Not Butter
Nutrition per serving    (USDA % daily values)
CAL
802
FAT
226%
CHOL
48%
SOD
76%

Comments

Add a comment

Ingredients for 4 servings

4 boneless, skinless chicken breast halves (about 1-1/4 lbs.)

3 Tbsp. I Can't Believe It's Not Butter!® made with Olive Oil Spread, divided

1/2 cup shallots

1 clove garlic

1/3 cup white balsamic vinegar [or balsamic vinegar]

1 can (14.5 oz.) fat free reduced sodium chicken broth

2 Tbsp. finely chopped Mediterranean olives

1 Tbsp. finely chopped fresh parsley leaves

1 box (10 oz.) couscous, prepared according to package directions using I Can't Believe It's Not Butter!® made with Olive Oil Spread

You might also like

Leek And Pea Risotto With Grilled Calamari
Epicurious
Pan Roasted Chicken Breasts With Mushrooms And...
Food.com
Pan-Roasted Chicken Thighs
Handle the Heat
Pan-Roasted Chicken With Tarragon And Mustard C...
Nourished Kitchen
Pan-Roasted Chicken With Mushrooms And Rosemary
Handle the Heat
Honey Orange Roasted Chicken
A Spicy Perspective
Perfect Pan-Roasted Chicken Thighs
Bon Appetit
Ginger-Lime Tube Pan Roast Chicken
The Naptime Chef
Pan-Roasted Chicken With Red Pepper–Walnut Spread
Bon Appetit
Dr. Matt Nguyen’s Pan-Roasted Chicken With Roas...
The Dr. Oz Show