Charishma's German Triple Chocolate Raspberry Orange Cake,

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1/4 cup olive oil

2 teaspoons raspberry spice essence

2 tablespoons cocoa powder (Hintz Dutch Processed)

517 g German chocolate cake mix

1 1/4 cups water

1 fresh orange, juice of

1 teaspoon almond essence

1 tablespoon cocoa powder (Nesquik)

3 eggs , beaten until light and fluffy

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