Cheese Lovers 5 Cheese Mac And Cheese Recipe

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Nutrition per serving    (USDA % daily values)


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Ingredients for 6 servings

1/4 pound bacon, diced

1 sprig fresh thyme

1 (16-ounce) package macaroni (cellentani or other curly noodle)

1/2 teaspoon salt

1/4 cup bread crumbs

3 tablespoons chopped Italian parsley

1 bay leaf

1 tablespoon Dijon mustard

5 tablespoons unsalted butter, plus more to butter baking dish

1 medium onion, diced

2 cups heavy cream

3/4 cup grated white Cheddar (Australian)

2 1/2 cups whole milk

1 1/2 cups grated fontina

3/4 cup grated Parmesan

3/4 cup grated Gruyere

6 tablespoons all-purpose flour

Kosher salt

1/2 cup crumbled blue cheese

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