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Layered Marinated Herring Salad

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Related tags
main-dish nut free shrove tuesday dinner
Nutrition per serving    (USDA % daily values)
CAL
367
FAT
54%
CHOL
30%
SOD
8%

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Ingredients for 6 servings

1 sweet onion , thinly sliced

1 tbsp fresh lemon juice

1 small cooked beet , peeled, if necessary, and diced (optional)

1 cup sour cream

2 small sour pickles ( cornichons ), chopped

1 tbsp chopped dill , to garnish

½ cup plain yogurt

2 tart apples , such as granny smith, peeled, cored, and thinly sliced

2 cooked potatoes , sliced (optional)

salt and freshly ground black pepper

¼ tsp sugar

10 oz (280g) marinated herring fillets, drained

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