Dates Stuffed With Rose-Almond Paste

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Williams-Sonoma
Nutrition per serving    (USDA % daily values)
CAL
46
FAT
7%
CHOL
0%
SOD
2%

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Ingredients for 24 servings

20 large dates, such as Medjools or Black Sphinx

1 roll (7 oz.) almond paste

1 tsp. rose water

1 to 2 drops red food coloring

20 candied organic rose petals for garnish

Finely chopped pistachios for garnish

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