Scallion & Arugula Parmesan Pizza

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Big Girls Small Kitchen
Nutrition per serving    (USDA % daily values)
CAL
373
FAT
53%
CHOL
22%
SOD
68%

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Ingredients for 2 servings

1/2 recipe pizza dough

2 bunches scallions, trimmed

1 teaspoon lemon juice

Salt

Olive oil

1 small head broccoli (to yield about 2 cups of spears)

1 zucchini

1 cup freshly grated Parmesan cheese

Red pepper flakes

2 big handfuls arugula

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