Pork Chops With Herb-Mustard Butter

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Southern Living


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4 (1/2-inch-thick) bone-in pork loin chops

1 teaspoon salt

1/2 teaspoon pepper

1/4 cup butter, softened

1/4 cup chopped fresh parsley

2 tablespoons honey mustard

1 teaspoon chopped fresh sage

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