Linguine With Spicy Sausage And Scallion Sauce

More from this source
Food & Wine


Add a comment


3/4 pound linguine

4 scallions, cut into 1/2-inch lengths

1/2 cup flat-leaf parsley

2 tablespoons pine nuts

1/4 cup plus 1 tablespoon extra-virgin olive oil

1/2 cup freshly grated Parmigiano-Reggiano cheese, plus more for serving

Salt and freshly ground pepper

3/4 pound hot Italian sausage (about 4 links), casings removed

You might also like

Spicy Linguine With Clams Recipe
Real Simple
Creamy Greens & Coconut Linguine
Linguine With Mussels And Prawns
Donal Skehan
Spicy Peanut Pasta Salad
The Pioneer Woman
Pilsner Urquell And Spicy Linguini
The Kitchn
Firecracker Curried Scallops With Linguine
No Recipes
Linguine With Spicy Leek And Tomato Sauce
Bon Appetit
Mussels In Roasted Red Pepper Sauce
Rachael Ray
Spicy Spinach Linguine With Olive Oil And Garlic
Spicy Whole Wheat Linguine With Red Peppers
Whole Living