Vegetarian Lasagne

By Saveur
More from this source
Saveur

Comments

Add a comment

Ingredients

12 tbsp. unsalted butter

12 sun-dried tomatoes

1 shallot, chopped

1 carrot, chopped

1/2 cup flour

5 cups milk

1 tsp. ground nutmeg

Salt and pepper

3 tbsp. olive oil

2 lbs. shiitake mushrooms,

stemmed, quartered

1/2 lb. spinach, chopped

6 cloves garlic, chopped

3 tbsp. chopped flat-leaf parsley

2 tbsp. chopped oregano

1 tbsp. chopped thyme

1 tbsp. chopped rosemary

1 tbsp. tomato paste

5 cups whole canned tomatoes, crushed

1 lb. lasagna noodles

2 1/2 cups grated grana padano

2 1/2 cups grated fontina

You might also like

Summer Lasagne
Framed Cooks
Lasagna Grilled Cheese
Joy The Baker
Spinach Lasagna
One Hungry Mama
Lasagna-Style Baked Ziti
The Kitchn
Sweet Corn And Vegetable "Lasagna"
The Family Dinner
Zucchini-Ribbon "Lasagna"
Whole Living
Lasagna
La Tavola Marche
Butternut & Spinach Lasagna
Cheeky Kitchen
Three Cheese Zucchini Stuffed Lasagna Rolls
Skinny Taste
Roasted-Vegetable Lasagna
Martha Stewart