FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Chicken And Artichoke Minestrone

Nutrition per serving    (USDA % daily values)
CAL
120
FAT
10%
CHOL
5%
SOD
12%

Comments

Add a comment

Ingredients for 12 servings

1 (14.5 ounce) can diced tomatoes, drained

2 tablespoons olive oil

1 (10 ounce) package frozen spinach

1/2 teaspoon salt

1 (11 ounce) can whole kernel corn, undrained

4 cups cooked chicken meat

4 cloves garlic, chopped

1/2 cup dry sherry

1 (15 ounce) can artichoke hearts, drained

10 large fresh mushrooms, quartered

2 quarts chicken broth

3/4 teaspoon crushed red pepper flakes

1 cup uncooked orzo pasta

1 onion, chopped

1/2 teaspoon freshly ground black pepper

You might also like

Spring Minestrone Soup
Simply Recipes
Minestrone Salad
Land O Lakes
Spring Minestrone
Dave Matafka
Late Summer Minestrone
Pamela Salzman
White Bean And Kale Minestrone
Pamela Salzman
Spring Minestrone With Chicken Meatballs
Bon Appetit
Lemon & Rosemary Chicken Minestrone Soup
The Kitchn
Winter Minestrone Soup
Nourished Kitchen
The River Cafe's Winter Minestrone
BBC Good Food
Hearty Chicken Minestrone
The Kitchn