Mini Ham-Salad Sandwiches

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Ingredients

2 large eggs

12 ounces lean ham, chopped

1/4 cup sweet pickle relish

2 celery ribs, thinly sliced

2 tablespoons chopped fresh parsley

1 tablespoon lemon juice

1/4 cup mayonnaise

12 thin slices whole-wheat or white sandwich bread, crusts removed

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