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Pumpkin Apple Bread (Low-Fat, Whole Wheat, Low-Sugar)

Nutrition per serving    (USDA % daily values)
CAL
197
FAT
8%
CHOL
28%
SOD
40%

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Ingredients for 16 servings

2 teaspoons ground cinnamon

1 (15 ounce) can pumpkin

2 teaspoons baking soda

1 1/2 cups Splenda granular

1/2 cup sugar-free non-fat vanilla yogurt

1 1/4 cups whole wheat flour

1 cup applesauce

3/4 cup light brown sugar , packed

1 1/2 teaspoons salt

1/4 teaspoon allspice

1/4 teaspoon nutmeg

3/4 cup egg substitute

1/2 cup rolled oat

1 large egg

1 1/4 cups white flour

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