Burgers And Dogs With Chow Chow Slaw

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Rachael Ray
Nutrition per serving    (USDA % daily values)
CAL
890
FAT
180%
CHOL
87%
SOD
43%

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Ingredients for 4 servings

2 pounds ground pork

1 tablespoon ground ginger

1 teaspoon ground mustard

Salt and freshly ground black pepper

4 scallions, chopped

1 package hot dogs, each dog split lengthwise down the center

4 soft burger buns

4 soft hot dog buns

1 jar store-bought chow chow or homemade Chow Chow Slaw

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