Caramel Apple Ginger Crumble

40 faves | 2 recommends
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The Naptime Chef


I'm making this today, so I'll let you all know how it turns out!
69b6ba5ce16a   •  29 Oct   •  Report
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4 pounds medium apples, Fiji or Cortland preferred, peeled, halved and cored and cut into thin slices

4 tablespoons fresh lemon juice

1 tablespoon ground cinnamon

1/3 cup chopped crystallized ginger

1/3 cup caramel sauce, divided

2 ½ cups old-fashioned oats

1 ½ cups light brown sugar

1 ¼ cups all-purpose flour

2 sticks unsalted butter, cut into small pieces

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