Philippine-Style Brioche

By Saveur
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1/2 cup milk

3 tbsp. active dry yeast

3/4 cup sugar

22 egg yolks, at room temperature

2 cups unsalted butter (4 sticks),

at room temperature, plus more for greasing

7 cups sifted flour

2 eggs, at room temperature

1 2/3 cups plus 2 tbsp. grated aged edam cheese

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