Melon Bowls With Fruit Sorbet Recipe

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Rachael Ray on Food Network
Nutrition per serving    (USDA % daily values)
CAL
194
FAT
4%
CHOL
0%
SOD
5%

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Ingredients for 4 servings

1 lime, juiced

1 pint fruit sorbet (your favorite flavor)

2 small to medium ripe cantaloupe melons

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