Green Chile And Egg Casserole

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Deliciously Organic
Nutrition per serving    (USDA % daily values)
CAL
585
FAT
135%
CHOL
107%
SOD
69%

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Ingredients for 8 servings

4/4 ounce cans green chilies, chopped

1 pound Monterey jack cheese, shredded

1 pound cheddar cheese, grated

4 egg whites

4 egg yolks

2/3 cup evaporated milk

1 tablespoon whole wheat flour (or substitute with a gluten free flour mix)

1 teaspoon coarse sea salt

1/8 teaspoon freshly cracked pepper

2 tomatoes, sliced

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