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Parmesan Herbed Crisps With Walnut Pepper Recipe

Nutrition per serving    (USDA % daily values)
CAL
90
FAT
21%
CHOL
7%
SOD
30%

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Ingredients for 6 servings

1 cup finely grated Parmesan

1/2 teaspoon ground black pepper

1/2 teaspoon kosher salt

1 teaspoon finely chopped fresh sage leaves

1 teaspoon finely chopped fresh rosemary leaves

2 tablespoons toasted walnuts

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