Crock Pot Mango Chicken With Ginger Curry Topping

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
33
FAT
1%
CHOL
0%
SOD
7%

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Ingredients for 6 servings

1/4 teaspoon salt

1 large mango

1 teaspoon honey

Topping

1 garlic clove , crushed

1 teaspoon brown sugar

1/8 teaspoon grated orange rind

2 teaspoons fresh lemon juice

1/8 teaspoon paprika

1/4 teaspoon grated gingerroot

1/3 cup plain low-fat yogurt

1/4 teaspoon curry powder

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