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Oatmeal Shortbread

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Related tags
brunch vegetarian thanksgiving british irish
Nutrition per serving    (USDA % daily values)
CAL
74
FAT
13%
CHOL
6%
SOD
3%

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Ingredients for 60 servings

1/2 teaspoon vanilla extract

1/2 teaspoon salt

1/2 cup finely chopped walnuts

1/2 teaspoon almond extract

2 cups rolled oats

1 cup unsalted butter

1/2 cup white sugar

1 teaspoon baking soda

1 1/2 cups all-purpose flour

1 egg

3/4 cup packed brown sugar

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