Red Curry Mussels Recipe

More from this source
Rasa Malaysia


Add a comment


2 1/2 lbs mussels

3 cloves garlic (peeled and lightly pounded)

2 tablespoons oil

3 tablespoons red curry paste (I used Mae Ploy or Maesri red curry paste)

5 bird’s eye chilies (lightly pounded), optional

2 teaspoons palm sugar or to taste

1 tablespoon fish sauce or to taste

120 ml. coconut milk

1/2 cup water

You might also like

Coconut Curry Mussels
Simply Recipes
Steamed Mussels In A Coconut Curry Broth
How Sweet It Is
Steamed Mussels With Lemongrass Coconut Curry R...
Steamy Kitchen
Thai Red Curry Mussels
The Kitchn
Goa Curry Mussels Hot Pot Recipe
Food Republic
Curried Mussels
Bon Appetit
Curried Mussels Bruschetta
The British Larder
Coconut Curry Mussels
Big Girls Small Kitchen
Curried Mussels With Oven Frites
Coconut Curry Mussels
What's Gaby Cooking