Pomegranate Roasted Leg Of Lamb

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
429
FAT
109%
CHOL
54%
SOD
19%

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Ingredients for 12 servings

1/2 cup pomegranate juice

3 tablespoons balsamic vinegar

3 garlic cloves, finely chopped

2 tablespoons coarsely grated onion

1 tablespoon olive oil

2 tablespoons chopped fresh rosemary

1 teaspoon salt

1 teaspoon black pepper

1 (4 to 4.5 lb.) boneless leg of lamb, rolled and tied

3 tablespoons pomegranate seeds

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