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Vegetarian Tortilla Soup

1 fave
Nutrition per serving    (USDA % daily values)
CAL
110
FAT
3%
CHOL
0%
SOD
64%

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Ingredients for 4 servings

Nonstick vegetable oil spray

3/4 cup chopped onion

2 garlic cloves, minced

1 tablespoon tomato paste

1 teaspoon ground cumin

3/4 teaspoon chili powder

4 cups canned vegetable broth

4 tablespoons chopped fresh cilantro

4 6-inch-diameter corn tortillas, cut into 1/2-inch-wide strips

1 1/2 cups chopped tomatoes

2/3 cup canned black beans, rinsed, drained

2/3 cup chopped zucchini

1 1/2 tablespoons minced seeded jalapeƱo chili

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