Hash Brown Brunch Casserole

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
448
FAT
107%
CHOL
50%
SOD
52%

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Ingredients for 12 servings

1 2-pound package frozen hash brown potatoes, unthawed

1 10 3/4-ounce can cream of celery soup, undiluted

3 cups (packed) grated sharp cheddar cheese (about 12 ounces)

1 cup sour cream

1 cup finely chopped onion

1 6-ounce can french fried onions

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