Caramelized Onion Zin-Burgers With Crispy Cheddar Frico Recipe

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Michael Chiarello on Food Network
Nutrition per serving    (USDA % daily values)
CAL
1143
FAT
221%
CHOL
109%
SOD
63%

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Ingredients for 6 servings

6 seeded burger rolls

2 beefsteak tomatoes, cut 1/3-inch thick

Sea salt and freshly ground black pepper

3 pounds ground beef

2 small yellow onions, cut in 1/2 and sliced thin

2 teaspoons chopped fresh thyme leaves

Salt and freshly ground black pepper

6 ounces spring mix salad green

2 cups Zinfandel

1 1/2 cups sharp Cheddar, shredded

1/4 cup extra-virgin olive oil

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