Buffalo Chicken Wraps

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1/2 cup blue cheese dressing

1 teaspoon oil

1/4 cup grated carrot

1/4 teaspoon salt

4 boneless skinless chicken breast halves , cut in strips

1/2 cup crumbled blue cheese

4-10 inches flour tortillas

1 tablespoon Tabasco sauce

1/2 cup finely chopped celery

1 1/3 cups shredded lettuce

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