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Classic Potatoes Au Gratin

Nutrition per serving    (USDA % daily values)
CAL
401
FAT
58%
CHOL
26%
SOD
38%

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Ingredients for 8 servings

1/4 cup (1/2 stick) butter or margarine

1/4 cup flour

1 tsp. salt

1/2 tsp. dry mustard

1/4 tsp. pepper

2-1/2 cups milk

1 pkg. (8 oz.) KRAFT Shredded Cheddar Cheese, divided

2 Tbsp. chopped onion

6 cups thinly sliced peeled potatoes (about 6 to 8 medium)

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