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Herb-Roasted Turkey

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Bon Appetit
Related tags
main-dish gluten free low carb nut free dinner
Nutrition per serving    (USDA % daily values)
CAL
1730
FAT
271%
CHOL
388%
SOD
210%

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Ingredients for 8 servings

1 12-14-pound turkey, giblets and neck removed, at room temperature for 1 hour

3 tablespoons kosher salt

1 1/2 tablespoons freshly ground black pepper

6 tablespoons (3/4 stick) unsalted butter, room temperature

1 tablespoon finely grated lemon zest

1 tablespoon minced fresh rosemary

1 tablespoon minced fresh sage leaves

1 tablespoon minced fresh thyme leaves

1 medium onion, quartered

1 orange, quartered

1 lemon, quartered

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