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Baked Penne With Meat Sauce

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main-dish low carb low fat nut free dinner italian
Nutrition per serving    (USDA % daily values)


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Ingredients for 6 servings

1/4 cup sliced pitted ripe olives

1/2 teaspoon crushed red pepper flakes

1/2 cup chopped onion

1 (14 ounce) can diced tomatoes , undrained

1/4 teaspoon black pepper

8 ounces dry penne pasta

1/3 cup tomato paste

1 lb lean ground beef

1/2 teaspoon dried oregano

1/4 cup dry red wine or tomato juice

1/2 cup shredded reduced-fat mozzarella cheese

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